NUT 2202 * We aren't endorsed by this school

NUT 2202 NUTRITION & HEALTH

  • Average Course Rating (from 6 Students)

    4.6/5
    Overall Rating Breakdown
    • 6 Advice
    • 5
      67%
    • 4
      17%
    • 3
      17%
    • 2
      0%
    • 1
      0%
  • Course Difficulty Rating

    • Easy 0%

    • Medium 83%

    • Hard 17%

  • Top Course Tags

    Great Intro to the Subject

    Background Knowledge Expected

    Lots of Writing

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    • Profile picture
    May 26, 2017
    | Would highly recommend.

    Not too easy. Not too difficult.

    Course Overview:

    The course content was great and the assignments and tests were very straight forward

    Course highlights:

    The course title pretty much tells it all.. this course is all about nutrition and how to apply that in a professional setting such as using a food log, 24 hour recall, etc.

    Hours per week:

    3-5 hours

    Advice for students:

    Read the book, not just for the course but for your own sake. Its really helpful to know

    • Spring 2017
    • MelanieD.Austin
    • Yes
    • Great Intro to the Subject Many Small Assignments Participation Counts
    • Profile picture
    Apr 02, 2017
    | Would highly recommend.

    Not too easy. Not too difficult.

    Course Overview:

    I would highly recommend taking this course with Dr. McArthur because her teaching style helps you learn the many facets of Nutrition. Her lectures are not powerpoint based, so it forces you to listen carefully, be attentive, and take good notes. Her lectures are also heavily detailed so you learn so much just by coming to class. Reading the book only further solidifies your learning experience from class, not the opposite.

    Course highlights:

    The major highlight of this course is that it offers you a significant amount of information on how to improve your lifestyle eating habits. You can take what you learn each day and practically apply it to something most people do at least 3 times a day, eat. I learned everything from what consists of the Macro- and Micro- Nutrients, to detailed analysis of chemical and mechanical digestion of foods.

    Hours per week:

    3-5 hours

    Advice for students:

    To succeed in this course, go to class and do not miss class unless you have to. Listen intently and take good notes, as this not only helps your listening skills but also helps your mind grasp the information being provided to you. Additionally, outside of class read over your notes frequently and remember any details or concepts that you weren't able to write down. Read the book each week, especially the supplemental chapters on Vitamins and Minerals.

    • Fall 2016
    • Laura McArthur
    • Yes
    • Great Intro to the Subject
    • Profile picture
    Feb 02, 2017
    | No strong feelings either way.

    Not too easy. Not too difficult.

    Course Overview:

    I would recommend this course, but definitely not as a night class. I made the mistake of taking this class from 5:30pm to 8:30pm every Monday. The class is tough, but taking it at night made it nearly impossible.

    Course highlights:

    The class itself was okay at best. The biggest thing I learned is not to take nutrition as a night class, and to avoid night classes if possible.

    Hours per week:

    3-5 hours

    Advice for students:

    Nutrition is a boring topic for a lot of people. Just power through it and do the work and you will be okay. You will only get out of it as much as you put into it.

    • Fall 2016
    • JannaW.Lyons
    • Yes
    • Background Knowledge Expected Lots of Writing A Few Big Assignments

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