HIST 116
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HIST 116 Modern History (History of Food)

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  • Professor:
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    TimothyCoates, Poole, IrinaGigova, TOLAND, Stankus, TimothyCarmichael, AssanSarr, BeiGao, BethH.Phillips, Crout, GAO, SusanToland, TimothyD.Carmichael, SandraD.Slater, JamesB.Goldsmith
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    • Profile picture
    Nov 02, 2015
    | Would not recommend.

    Not too easy. Not too difficult.

    Course Overview:

    He is a very awkward professor.

    Course highlights:

    We are learning about ideologies in the modern world like ISIS and communism.

    Hours per week:

    3-5 hours

    Advice for students:

    Take a lot of notes. pass all of the quizzes and always read the "fine print" on the slide shows

    • Spring 2015
    • SusanToland
    • Yes

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