Utah State University logo * We aren't endorsed by this school

NDFS 1240 Food Literacy

  • Average Course Rating (from 1 Student)

    4.0/5
    Overall Rating Breakdown
    • 1 Advice
    • 5
      0%
    • 4
      100%
    • 3
      0%
    • 2
      0%
    • 1
      0%
  • Course Difficulty Rating

    • Easy 0%

    • Medium 100%

    • Hard 0%

* We aren't endorsed by this school

Food Literacy Questions & Answers

Food Literacy Flashcards

Food Literacy Advice

Food Literacy Documents

Showing 1 to 7 of 7

Sort by:
{[$select.selected.label]}

Food Literacy Advice

Showing 1 to 1 of 1

View all
    • Profile picture
    Dec 22, 2016
    | Would recommend.

    Not too easy. Not too difficult.

    Course Overview:

    I would definitely recommend this course. It will change your life as you learn how to make better food choice and learn how to cook. The knowledge you gain during this course, you will use the rest of your life.

    Course highlights:

    The highlights of this course is the weekly lab. In weekly lab, you follow recipes to learn how different cooking methods. You also learn how to make better food choices that will better your health and your environment.

    Hours per week:

    3-5 hours

    Advice for students:

    I would suggest that you study well for the exams. Also, you will find it beneficial to learn the math portion of the test really well. A large portion of the exams are on the math portion.

    • Fall 2016
    • Alyssa Reidhead
    • Yes

Ask a homework question - tutors are online