Review exam 3:
WHATS ON IT: White wine making, champagne/ sparkling wines, some not all dessert wines
Wine making process: Know it still
Varieties; chard, viognier, Riesling, sauv blanc, pg
Grower practices: canopy- too much herbaceous characteristic and
V&E Final Review
-EXAM AT 8
Sherry and MadeiraSherry comes from Spain- very hot Juarez
Madeira is a tiny Island call madeira in the Atlantic
Compared to port- sherry and madeira are completely fermented before fortification
Cooking sherry is low grade she
Hort-VE 113 Intro to Vines and Wines Test 1
September 29, 2015
WSU ID #:_
Instructions: Dont panic! Read all of the questions
before you begin. Quite often useful information
will come into your mind as you work.
1. (3 points) How old is the scienc
Hort-VE 113 Intro to Vines and Wines Test 2 Study Guide
1. Composition of Grapes
a. Vinification-what is it?
b. The process of turning grapes into wine starts with vinification.
c. Wine is the result of vinification.
d. As grapes grow, several factors inf
Hort-VE 113 Intro to Vines and Wines Test 1 Study Guide
1. History of grape/wine production
a. How old?
7.5 thousand years ago (Mediterranean area), the domestication of grapes began 5,000 years
Egyptians were the first to produce wine (Meso