What is Chinese popular culture?
Quantitative number: many people engage in it, talk about
Entertainment and Comfort
- Saturday Fictions
- Yellow musics (drizzle, drizzle)
- Teresa Teng
Commodifying Product of Capitalist System
a species of legume
must be cooked with wet heat
raw soybeans are toxic
a good source of protein
(especially for vegetarians)
two types: vegetable & f
A.1. Earliest food culture originated with use of fire
A.2. Yuanmou Men Beijing Men Upper cave men
A.3. Earliest cooking methods: burn(put meat or nut in fire)/ popcorn
Week 1: Intro
Four Powers of
Travels of Lao
-He was a scholar from late 19C to early 20C.
-He has vision to reform readers mind.
-Aim to push for a strong nation including leaders and
LC Final review
Differences of Chinese diet
1. Designed not only to lose weight but also treat many other ailments
(cold, diabetes, cough)
2. Foods are considered for their flavors, energies, movements, organic
3. Essential aspects: five
Saket Sanghai, James, Nikita patel
Contribution of each question to the final grade is: Q1=85%, Q2=15%
1) A worker in the US can produce 15 cars or 5 tons of textiles per
week while in China 4 cars or 4 tons of textiles per week.
1. Draw (in