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Great Intro to the Subject
Many Small Assignments
Pretty easy, overall.
I recommend this course it is what got into biology in the first place. I learned so much in this class and the professor is very clear and helpful when it comes to this subject.
Not only were students taught biology, we were also taught facts on what foods we can and should not eat. Examples include shrimp, lobster, and crabs being the cockroaches of the sea. Bananas are genetically modified, in other words they are not naturally yellow. Also soda can destroy the calcium in our bones. Learning facts like these were the highlights of this and and I can carry these facts with throughout my life.
Hours per week:
Advice for students:
Study and pay attention to the notes and presentations. He literally gives you the answers to the test so make sure to pay attention. Also never skip class. If you do you will most likely miss out on extra credit opportunities.