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AESC 2050 Effects of Global Agriculture on World Culture

  • Average Course Rating (from 4 Students)

    4.8/5
    Overall Rating Breakdown
    • 4 Advice
    • 5
      75%
    • 4
      25%
    • 3
      0%
    • 2
      0%
    • 1
      0%
  • Course Difficulty Rating

    • Easy 50%

    • Medium 50%

    • Hard 0%

  • Top Course Tags

    Many Small Assignments

    Great Intro to the Subject

    Participation Counts

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    • Profile picture
    May 22, 2017
    | Would highly recommend.

    Not too easy. Not too difficult.

    Course Overview:

    Dr. Kiepper is a fabulous professor! The class is highly informative and interesting. Dr. Kiepper is passionate about what he is teaching and wants you to succeed. I highly recommend this class.

    Course highlights:

    The highlights of this course would be gaining insight on cultural aspects around the world and becoming familiar with what farmers and agriculturalists go through. You will learn about agricultural practices in India, Africa, USA and more. I learned so much through this course and would take it again a thousand times over. It is truly a great course!

    Hours per week:

    6-8 hours

    Advice for students:

    Pay attention to the lectures, I would recommend getting a notetaker just so you can listen to everything Dr. Kiepper is saying and that way you also have access to lecture notes. Dr. Kiepper does upload all lectures to ELC. Test are lengthy but everything is comes from lectures.

    • Spring 2017
    • Brian Kiepper
    • Yes
    • Many Small Assignments Participation Counts Requires Presentations
    • Profile picture
    Apr 04, 2017
    | Would recommend.

    Pretty easy, overall.

    Course Overview:

    It's a pretty easy elective and really interesting!!

    Course highlights:

    The professor was really fun and made things interesting as much as possible.

    Hours per week:

    0-2 hours

    Advice for students:

    Go to class and study a little and you'll be fine!

    • Fall 2016
    • Brian Kiepper
    • Great Intro to the Subject Many Small Assignments Group Projects
    • Profile picture
    Jun 21, 2016
    | Would highly recommend.

    Pretty easy, overall.

    Course Overview:

    I would recommend this course because it educates you on the ways in which a culture can affect the way in which food is cultivated and in vise versa. There are also several stereotypes and misconstrued notions in regards to agriculture, and this course not only cleared up those implications, but also challenged oneself to think of solutions for several of the problems discussed in class.

    Course highlights:

    Some of the biggest things gathered from this course were the ways in which food is cultivated in today's society as well as the cultural, environmental, and social impacts of it.

    Hours per week:

    0-2 hours

    Advice for students:

    Show up to class to listen to the lectures and always ask questions. An interactive class experience allows for greater learning.

    • Spring 2016
    • Dr.RobertBeckstead
    • Yes
    • Great Intro to the Subject A Few Big Assignments Great Discussions


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