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FDST 2010 Food Issues and Choices

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Food Issues and Choices Advice

  • Average Rating (from 1 Student)

    4.0/5
    Overall Rating Breakdown
    • 1 Advice
    • 5
      0%
    • 4
      100%
    • 3
      0%
    • 2
      0%
    • 1
      0%
  • Course Difficulty

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    • Profile picture
    Jan 06, 2017
    | Would recommend.

    Not too easy. Not too difficult.

    Course Overview:

    I would recommend this class because it gives you so many new views on food and the process it takes to make and produce it.

    Course highlights:

    The biggest highlight of this course is learning about the industrial process of how different foods are produced.

    Hours per week:

    3-5 hours

    Advice for students:

    The easiest way to succeed is to show up and put in time studying for the quizzes and tests.

    • Fall 2016
    • Dr. Jose Reyes
    • Yes

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