Pretty easy, overall.
I would recommend students to take this course because, it deals with the basic need of every living organism which is food specifically man. with the introduction of G.M.O foods, not only as processed foods but also planting seeds, this course has gained audience.
the effects of emulsifying salts, on processed cheese. nutrients characterization and purification. berries in relation to human health. ultra-sound assisted extraction of potent compounds from selected micro-algae. use of natural antioxidants and so much more.
Hours per week:
Advice for students:
The student should be well prepared psychologically, the students should consider doing a lot of research. the student should attend all lab practicals and prepare relevant reports on their own and not copy-pasting their friends work. this helps a lot.