Fundamentals of General, Organic, and Biological Chemistry 8th Edition

Fundamentals of General, Organic, and Biological Chemistry (8th Edition)

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Fundamentals of General, Organic, and Biological Chemistry (8th Edition)

Book Edition8th Edition
Author(s)Ballantine, McMurry
Alternate ISBN(s)9780134218328
PublisherPearson Higher Education

Course Hero-verified solutions and explanations

  1. Chapter 1Matter and Measurements

  2. Chapter 2Atoms and the Periodic Table

  3. Chapter 3Ionic Compounds

  4. Chapter 4Molecular Compounds

  5. Chapter 5Classification and Balancing of Chemical Reactions

  6. Chapter 6Chemical Reactions: Mole and Mass Relationships

  7. Chapter 7Chemical Reactions: Energy, Rates, and Equilibrium

  8. Chapter 8Gases, Liquids, and Solids

  9. Chapter 9Solutions

  10. Chapter 10Acids and Bases

  11. Chapter 11Nuclear Chemistry

  12. Chapter 12Introduction to Organic Chemistry: Alkanes

  13. Chapter 13Alkenes, Alkynes, and Aromatic Compounds

  14. Chapter 14Some Compounds with Oxygen, ­Sulfur, or a ­Halogen

  15. Chapter 15Aldehydes and Ketones

  16. Chapter 16Amines

  17. Chapter 17Carboxylic Acids and Their Derivatives

  18. Chapter 18Amino Acids and Proteins

  19. Chapter 19Enzymes and Vitamins

  20. Chapter 20Carbohydrates

  21. Chapter 21The Generation of Biochemical Energy

  22. Chapter 22Carbohydrate Metabolism

  23. Chapter 23Lipids

  24. Chapter 24Lipid Metabolism

  25. Chapter 25Protein and Amino Acid Metabolism

  26. Chapter 26Nucleic Acid and Protein Synthesis

  27. Chapter 27Genomics

  28. Chapter 28Chemical Messengers: Hormones, Neurotransmitters, and Drugs

  29. Chapter 29Body Fluids

  30. Chapter AAPPENDIX A