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What are three signs of quality, spoilage, contamination you need to look for when

checking the quality of perishable items?

i. Dairy items e.g. milk, cream, ricotta, feta 

ii. Leafy greens e.g. lettuce and mesclun mix 

iii. Meat and poultry e.g. chicken breast and lamb cutlets  

iv. Frozen items e.g. salt and pepper calamari 

Top Answer

1) Dairy items - Foul taste, foul odour, coagulation of cream & expiry date. 2) Leafy greens... View the full answer

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