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<ol><li>Below are ingredients for a white cake. The weight of the flour is given, and the proportions

of other ingredients are indicated by percentages. Calculate the weights required for each.</li></ol><ul><li>Cake flour 3 lb (100%)</li><li>Baking powder 4%</li><li>Shortening 50%</li><li>Sugar 100%</li><li>Salt 1%</li><li>Milk 75%</li><li>Egg whites 33%</li><li>Vanilla 2%</li></ul>

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Cake flour 3 lb (100%) Baking powder 4% - .12 Shortening 50% - 1.5 Sugar 100% - 3 Salt 1% - ..03 Milk... View the full answer

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